Diagnosis Code: E63.1

Short Description: Imbalance of constituents of food intake

Long Description: Imbalance of constituents of food intake

The code E63.1 is VALID for claim submission

Code Classification:

• Endocrine, nutritional and metabolic diseases (E00–E89)
  • Other nutritional deficiencies (E50-E64)
    • Other nutritional deficiencies (E63)
      • E63.1 Imbalance of constituents of food intake

Code Version: 2022 ICD-10-CM

Synonyms

• Composition of enteral nutrition inappropriate
• Composition of nutrient intake inconsistent with requirement
• Composition of nutritional intake of amino acid inconsistent with requirement
• Composition of nutritional intake of carbohydrate inconsistent with requirement
• Composition of nutritional intake of fat and oil inconsistent with requirement
• Composition of nutritional intake of protein and/or protein derivative inconsistent with requirement
• Composition of parenteral nutrition inappropriate
• Excessive fat intake
• Imbalance of constituents of food intake
• Imbalance of nutrient intake
• Inadequate intake of carbohydrate
• Inappropriate intake of amino acid
• Inconsistent carbohydrate intake

Diagnostic Related Group(s)

The code E63.1 is grouped in the following Diagnostic Related Group(s) (MS-DRG v39.0)

• Miscellaneous Disorders Of Nutrition, Metabolism, Fluids And Electrolytes With Mcc (640)
• Miscellaneous Disorders Of Nutrition, Metabolism, Fluids And Electrolytes Without Mcc (641)

Crosswalk Information

Similar Codes

This page was last updated on: 10/1/2023

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