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KHALSA CHIROPRACTIC A PROFESSIONAL CORPORATION NPI 1629269386


NPI Information

NPI: 1629269386
Provider Name: KHALSA CHIROPRACTIC A PROFESSIONAL CORPORATION
Classification: Chiropractor - 111N00000X
Entity Type: Organization
Address:
5880 SAN VICENTE BLVD
SUITE 101
LOS ANGELES, CA
ZIP 90019
Phone: (323) 857-1277
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KHALSA CHIROPRACTIC A PROFESSIONAL CORPORATION is a chiropractor in Los Angeles, CA. The provider is a provider qualified by a Doctor of Chiropractic (D.C.), licensed by the State and who practices chiropractic medicine -that discipline within the healing arts which deals with the nervous system and its relationship to the spinal column and its interrelationship with other body systems. KHALSA CHIROPRACTIC A PROFESSIONAL CORPORATION NPI is 1629269386. The provider is registered as an organization entity type and is a single specialty group.

The provider's business location address is:

5880 SAN VICENTE BLVD
SUITE 101
LOS ANGELES, CA
ZIP 90019-627
Phone: (323) 857-1277
Fax: (323) 857-1574

The provider's authorized official is Mha Atma S Khalsa .
The authorized official title is President and has the following contact phone number (323) 857-1277.

The enumeration date for this NPI number is 8/7/2007 and was last updated on 7/9/2020.


Taxonomy Codes

The NPI record includes the healthcare provider taxonomy classification, state license number and state of licensure. The following information regarding the scope of practice of this provider is available:

No.Taxonomy CodeTaxonomy ClasificationTaxonomy SpecializationLicense NumberLicense StatePrimary
1111N00000XChiropractor12734CALIFORNIAYes

What is NPI?

NPI stands for National Provider Identifier. The NPI is a 10-digit identification number that is completely unique. The NPI number by itself does not contain any identifiable information such as a provider’s speciality or location. The NPI is assigned to individuals or organizacions for their lifespan and it is independent of key provider information type updates like a change of practices, location or speciality.

This page was last updated on: 4/28/2024

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