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EMPLOYEE ASSISTANCE PLUS NPI 1235254954


NPI Information

NPI: 1235254954
Provider Name: EMPLOYEE ASSISTANCE PLUS
Classification: Social Worker - 104100000X
Entity Type: Organization
Address:
4144 LINDELL BLVD
SUITE 501
ST LOUIS, MO
ZIP 63108
Phone: (314) 531-3300
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EMPLOYEE ASSISTANCE PLUS is a social worker in St Louis, MO. The provider is a social worker is a person who is qualified by a Social Work degree, and licensed, certified or registered by the state as a social worker to practice within the scope of that license. A social worker provides assistance and counseling to clients and their families who are dealing with social, emotional and environmental problems. Social work services may be rendered to individuals, families, groups, and the public. EMPLOYEE ASSISTANCE PLUS NPI is 1235254954. The provider is registered as an organization entity type and is a single specialty group.

The provider's business location address is:

4144 LINDELL BLVD
SUITE 501
ST LOUIS, MO
ZIP 63108
Phone: (314) 531-3300
Fax: (314) 531-7587

The provider's authorized official is Joyce Mcleod Henley .
The authorized official title is Partner and has the following contact phone number (314) 531-3300.

The enumeration date for this NPI number is 3/20/2007 and was last updated on 8/22/2020.


Taxonomy Codes

The NPI record includes the healthcare provider taxonomy classification, state license number and state of licensure. The following information regarding the scope of practice of this provider is available:

No.Taxonomy CodeTaxonomy ClasificationTaxonomy SpecializationLicense NumberLicense StatePrimary
1104100000XSocial WorkerYes

What is NPI?

NPI stands for National Provider Identifier. The NPI is a 10-digit identification number that is completely unique. The NPI number by itself does not contain any identifiable information such as a provider’s speciality or location. The NPI is assigned to individuals or organizacions for their lifespan and it is independent of key provider information type updates like a change of practices, location or speciality.

This page was last updated on: 4/28/2024

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