THOMAS BROSELLE CPO NPI 1265759120

NPI Information

  • NPI: 1265759120
  • Provider Name: THOMAS BROSELLE, CPO
  • Classification: Orthotist - 222Z00000X
  • Entity Type: Individual
  • Address: 800 E CHESTNUT ST
    SUITE 3C
    BELLINGHAM, WA
    ZIP 98225
  • Phone: (360) 734-0298

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NPI Details

Thomas Broselle, CPO is an orthotist in Bellingham, WA. The provider is a health care professional who is specifically educated and trained to manage comprehensive orthotic patient care, including musculoskeletal and neuromuscular anomalies resulting from injuries or disease processes involving the lower extremity, upper extremity or spinal segment/s and positional deformation of the cranium. Orthotists assess specific patient needs, formulate an appropriate treatment plan, implement the treatment plan and provide follow-up care. Thomas Broselle, CPO NPI is 1265759120. The provider is registered as an individual entity type.

The NPPES NPI record indicates the provider is a male.

The provider's business location address is:

800 E CHESTNUT ST
SUITE 3C
BELLINGHAM, WA
ZIP 98225-241
Phone: (360) 734-0298
Fax: (360) 734-9679

The enumeration date for this NPI number is 4/30/2010 and was last updated on 5/3/2010.

Taxonomy Codes

The NPI record includes the healthcare provider taxonomy classification, state license number and state of licensure. The following information regarding the scope of practice of this provider is available:

No. Taxonomy Code Taxonomy Clasification Taxonomy Specialization License Number License State Primary
1224P00000XProsthetistPS00000089WASHINGTONNo
2222Z00000XOrthotistOI00000090WASHINGTONYes

What is NPI?

NPI stands for National Provider Identifier. The NPI is a 10-digit identification number that is completely unique. The NPI number by itself does not contain any identifiable information such as a provider’s speciality or location. The NPI is assigned to individuals or organizacions for their lifespan and it is independent of key provider information type updates like a change of practices, location or speciality.

This page was last updated on: 11/21/2025

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