MR. JOHN WAY CHIN R.PH. M.S. NPI 1326314162

NPI Information

  • NPI: 1326314162
  • Provider Name: MR. JOHN WAY CHIN, R.PH. M.S.
  • Classification: Pharmacy - 333600000X
  • Entity Type: Individual
  • Address: 134 BRIGHTON AVENUE
    LONG BRANCH, NJ
    ZIP 07740
  • Phone: (732) 229-2400

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NPI Details

MR. John Way Chin, R.PH. M.S. is a pharmacy in Long Branch, NJ. The provider is a facility used by pharmacists for the compounding and dispensing of medicinal preparations and other associated professional and administrative services. A pharmacy is a facility whose primary function is to store, prepare and legally dispense prescription drugs under the professional supervision of a licensed pharmacist. It meets any licensing or certification standards set forth by the jurisdiction where it is located. MR. John Way Chin, R.PH. M.S. NPI is 1326314162. The provider is registered as an individual entity type.

The NPPES NPI record indicates the provider is a male.

The provider's business location address is:

134 BRIGHTON AVENUE
LONG BRANCH, NJ
ZIP 07740
Phone: (732) 229-2400
Fax: (732) 229-4205

The enumeration date for this NPI number is 3/27/2012 and was last updated on 3/27/2012.

Taxonomy Codes

The NPI record includes the healthcare provider taxonomy classification, state license number and state of licensure. The following information regarding the scope of practice of this provider is available:

No. Taxonomy Code Taxonomy Clasification Taxonomy Specialization License Number License State Primary
1333600000XPharmacy031551-1NEW YORKNo
2333600000XPharmacy28RI02709000NEW JERSEYYes

What is NPI?

NPI stands for National Provider Identifier. The NPI is a 10-digit identification number that is completely unique. The NPI number by itself does not contain any identifiable information such as a provider’s speciality or location. The NPI is assigned to individuals or organizacions for their lifespan and it is independent of key provider information type updates like a change of practices, location or speciality.

This page was last updated on: 3/30/2025

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