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QUALITY MEDICAL AND SURGICAL SUPPLIES LLC NPI 1407091739


NPI Information

NPI: 1407091739
Provider Name: QUALITY MEDICAL AND SURGICAL SUPPLIES LLC
Classification: Durable Medical Equipment & Medical Supplies - 332B00000X
Entity Type: Organization
Address:
61 HUDSON ST STE 4
HACKENSACK, NJ
ZIP 07601
Phone: (973) 395-1980
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QUALITY MEDICAL AND SURGICAL SUPPLIES LLC is a durable medical equipment medical supplies in Hackensack, NJ. The provider is a supplier of medical equipment such as respirators, wheelchairs, home dialysis systems, or monitoring systems, that are prescribed by a physician for a patient's use in the home and that are usable for an extended period of time. QUALITY MEDICAL AND SURGICAL SUPPLIES LLC NPI is 1407091739. The provider is registered as an organization entity type.

The provider's business location address is:

61 HUDSON ST STE 4
HACKENSACK, NJ
ZIP 07601-935
Phone: (973) 395-1980
Fax: (973) 395-1983

The provider's authorized official is Anthony Mancini .
The authorized official title is President and has the following contact phone number (201) 951-3680.

The enumeration date for this NPI number is 12/16/2008 and was last updated on 3/9/2021.


Taxonomy Codes

The NPI record includes the healthcare provider taxonomy classification, state license number and state of licensure. The following information regarding the scope of practice of this provider is available:

No.Taxonomy CodeTaxonomy ClasificationTaxonomy SpecializationLicense NumberLicense StatePrimary
1332B00000XDurable Medical Equipment & Medical Supplies0600304070NEW JERSEYNo
2332B00000XDurable Medical Equipment & Medical SuppliesYes

What is NPI?

NPI stands for National Provider Identifier. The NPI is a 10-digit identification number that is completely unique. The NPI number by itself does not contain any identifiable information such as a provider’s speciality or location. The NPI is assigned to individuals or organizacions for their lifespan and it is independent of key provider information type updates like a change of practices, location or speciality.

This page was last updated on: 11/14/2023

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