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DR. LURMAG Y ORTA GONZALEZ MD NPI 1508014622


NPI Information

NPI: 1508014622
Provider Name: DR. LURMAG Y ORTA GONZALEZ, MD
Classification: Pathology - 207ZP0101X
Entity Type: Individual

Specialization: Anatomic Pathology

Address:
PO BOX 1996
TRUJILLO ALTO, PR
ZIP 00977
Phone: (787) 787-9481
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DR. Lurmag Y Orta Gonzalez, MD is an anatomic pathology pathology in Trujillo Alto, PR. The provider is a pathologist deals with the causes and nature of disease and contributes to diagnosis, prognosis and treatment through knowledge gained by the laboratory application of the biologic, chemical and physical sciences. A pathologist uses information gathered from the microscopic examination of tissue specimens, cells and body fluids, and from clinical laboratory tests on body fluids and secretions for the diagnosis, exclusion and monitoring of disease. DR. Lurmag Y Orta Gonzalez, MD NPI is 1508014622. The provider is registered as an individual entity type.

The NPPES NPI record indicates the provider is a female.

The provider's business location address is:

PO BOX 1996
TRUJILLO ALTO, PR
ZIP 00977-996
Phone: (787) 787-9481
Fax: (787) 787-9533

The enumeration date for this NPI number is 9/3/2008 and was last updated on 9/4/2018.


Taxonomy Codes

The NPI record includes the healthcare provider taxonomy classification, state license number and state of licensure. The following information regarding the scope of practice of this provider is available:

No. Taxonomy Code Taxonomy Clasification Taxonomy Specialization License Number License State Primary
1207ZP0101XPathologyAnatomic Pathology17268PUERTO RICOYes

What is NPI?

NPI stands for National Provider Identifier. The NPI is a 10-digit identification number that is completely unique. The NPI number by itself does not contain any identifiable information such as a provider’s speciality or location. The NPI is assigned to individuals or organizacions for their lifespan and it is independent of key provider information type updates like a change of practices, location or speciality.

This page was last updated on: 5/5/2024

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