I USED TOO INC NPI 1578455184

NPI Information

  • NPI: 1578455184
  • Provider Name: I USED TOO INC
  • Classification: Home Delivered Meals - 332U00000X
  • Entity Type: Organization
  • Address: 6600 SUGARLOAF PKWY # 400-365
    DULUTH, GA
    ZIP 30097
  • Phone: (510) 875-3984

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NPI Details

I USED TOO INC is a home delivered meals in Duluth, GA. The provider is home-delivered meals are those services or activities designed to prepare and deliver one or more meals a day to an individual's residence in order to prevent institutionalization, malnutrition, and feelings of isolation. Component services or activities may include the cost of personnel, equipment, and food; assessment of nutritional and dietary needs; nutritional education and counseling; socialization services; and information and referral. I USED TOO INC NPI is 1578455184. The provider is registered as an organization entity type.

The provider's business location address is:

6600 SUGARLOAF PKWY # 400-365
DULUTH, GA
ZIP 30097-344
Phone: (510) 875-3984

The provider's authorized official is Tracy Mims .
The authorized official title is Director Of Nursing and has the following contact phone number (510) 875-3984.

The enumeration date for this NPI number is 7/17/2025 and was last updated on 7/22/2025.

Taxonomy Codes

The NPI record includes the healthcare provider taxonomy classification, state license number and state of licensure. The following information regarding the scope of practice of this provider is available:

No. Taxonomy Code Taxonomy Clasification Taxonomy Specialization License Number License State Primary
1174200000XMealsNo
2332U00000XHome Delivered MealsYes

What is NPI?

NPI stands for National Provider Identifier. The NPI is a 10-digit identification number that is completely unique. The NPI number by itself does not contain any identifiable information such as a provider’s speciality or location. The NPI is assigned to individuals or organizacions for their lifespan and it is independent of key provider information type updates like a change of practices, location or speciality.

This page was last updated on: 3/30/2025

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