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A PLUS TOTAL HEALTH CONNECTION LLC NPI 1861726275


NPI Information

NPI: 1861726275
Provider Name: A PLUS TOTAL HEALTH CONNECTION LLC

Doing Business As: A PLUS ACUPUNCTURE

Classification: Acupuncturist - 171100000X
Entity Type: Organization
Address:
333 SWANSON DR STE 102
LAWRENCEVILLE, GA
ZIP 30043
Phone: (678) 878-3069
Get Directions

A PLUS TOTAL HEALTH CONNECTION LLC is an acupuncturist in Lawrenceville, GA. The provider is an acupuncturist is a person who performs ancient therapy for alleviation of pain, anesthesia and treatment of some diseases. Acupuncturists use long, fine needles inserted into specific points in order to treat painful conditions or produce anesthesia. A PLUS TOTAL HEALTH CONNECTION LLC NPI is 1861726275. The provider is registered as an organization entity type and is a single specialty group.
The provider Is Doing Business As A Plus Acupuncture.

The provider's business location address is:

333 SWANSON DR STE 102
LAWRENCEVILLE, GA
ZIP 30043-537
Phone: (678) 878-3069
Fax: (678) 878-4455

The provider's authorized official is Bodanielle Suc Park .
The authorized official title is Owner and has the following contact phone number (678) 878-3069.

The enumeration date for this NPI number is 10/1/2009 and was last updated on 2/17/2021.


Taxonomy Codes

The NPI record includes the healthcare provider taxonomy classification, state license number and state of licensure. The following information regarding the scope of practice of this provider is available:

No.Taxonomy CodeTaxonomy ClasificationTaxonomy SpecializationLicense NumberLicense StatePrimary
1171100000XAcupuncturist355GEORGIAYes

What is NPI?

NPI stands for National Provider Identifier. The NPI is a 10-digit identification number that is completely unique. The NPI number by itself does not contain any identifiable information such as a provider’s speciality or location. The NPI is assigned to individuals or organizacions for their lifespan and it is independent of key provider information type updates like a change of practices, location or speciality.

This page was last updated on: 4/28/2024

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