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BIO-MEDICAL APPLICATIONS OF SAN ANTONIO LLC NPI 1871605758


NPI Information

NPI: 1871605758
Provider Name: BIO-MEDICAL APPLICATIONS OF SAN ANTONIO, LLC

Doing Business As: BMA UVALDE

Classification: Clinic/Center - 261QE0700X
Entity Type: Organization

Specialization: End-Stage Renal Disease (ESRD) Treatment

CLIA Number: 45D0506278

Address:
1819 GARNER FIELD RD
UVALDE, TX
ZIP 78801
Phone: (830) 278-1126
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BIO-MEDICAL APPLICATIONS OF SAN ANTONIO, LLC is an end-stage renal disease (esrd) treatment clinic center in Uvalde, TX. BIO-MEDICAL APPLICATIONS OF SAN ANTONIO, LLC NPI is 1871605758. The provider is registered as an organization entity type.
The provider Is Doing Business As Bma Uvalde.

The provider's business location address is:

1819 GARNER FIELD RD
UVALDE, TX
ZIP 78801-209
Phone: (830) 278-1126
Fax: (830) 591-0224

The provider's authorized official is Barry L. Blanton .
The authorized official title is Vice President and has the following contact phone number (781) 699-9000.

The CLIA number assigned to this NPI record is 45D0506278 - end stage renal disease dialysis facility with a certificate type of Certificate of Waiver.

The enumeration date for this NPI number is 8/31/2006 and was last updated on 10/12/2023.


Taxonomy Codes

The NPI record includes the healthcare provider taxonomy classification, state license number and state of licensure. The following information regarding the scope of practice of this provider is available:

No. Taxonomy Code Taxonomy Clasification Taxonomy Specialization License Number License State Primary
1261QE0700XClinic/CenterEnd-Stage Renal Disease (ESRD) TreatmentYes

What is NPI?

NPI stands for National Provider Identifier. The NPI is a 10-digit identification number that is completely unique. The NPI number by itself does not contain any identifiable information such as a provider’s speciality or location. The NPI is assigned to individuals or organizacions for their lifespan and it is independent of key provider information type updates like a change of practices, location or speciality.

This page was last updated on: 5/5/2024

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